Table 4

Time-Temperature Combinations for Turkey Products to Achieve Lethality

Source
FSIS Cooking Guideline for Meat and Poultry Products (Revised Appendix A)
Guideline
FSIS-GD-2021-0014
Version
2021
PDF page
38
Verification
verified

Dwell times by temperature and fat level (1–12%) for a 7-Log reduction of Salmonella in turkey products.

Product °F °C (source) Fat Target Time Page Row Column
Turkey 136°F 57.8°C 1% 7-log 64 minutes 38 1 1% fat
Turkey 137°F 58.3°C 1% 7-log 51.9 minutes 38 2 1% fat
Turkey 138°F 58.9°C 1% 7-log 42.2 minutes 38 3 1% fat
Turkey 139°F 59.4°C 1% 7-log 34.4 minutes 38 4 1% fat
Turkey 140°F 60.0°C 1% 7-log 28.1 minutes 38 5 1% fat
Turkey 141°F 60.6°C 1% 7-log 23 minutes 38 6 1% fat
Turkey 142°F 61.1°C 1% 7-log 18.9 minutes 38 7 1% fat
Turkey 143°F 61.7°C 1% 7-log 15.5 minutes 38 8 1% fat
Turkey 144°F 62.2°C 1% 7-log 12.8 minutes 38 9 1% fat
Turkey 145°F 62.8°C 1% 7-log 10.5 minutes 38 10 1% fat
Turkey 146°F 63.3°C 1% 7-log 8.7 minutes 38 11 1% fat
Turkey 147°F 63.9°C 1% 7-log 7.1 minutes 38 12 1% fat
Turkey 148°F 64.4°C 1% 7-log 5.8 minutes 38 13 1% fat
Turkey 149°F 65.0°C 1% 7-log 4.7 minutes 38 14 1% fat
Turkey 150°F 65.6°C 1% 7-log 3.8 minutes 38 15 1% fat
Turkey 151°F 66.1°C 1% 7-log 3 minutes 38 16 1% fat
Turkey 152°F 66.7°C 1% 7-log 2.3 minutes 38 17 1% fat
Turkey 153°F 67.2°C 1% 7-log 1.8 minutes 38 18 1% fat
Turkey 154°F 67.8°C 1% 7-log 1.5 minutes 38 19 1% fat
Turkey 155°F 68.3°C 1% 7-log 1.2 minutes 38 20 1% fat
Turkey 156°F 68.9°C 1% 7-log 59 seconds 38 21 1% fat
Turkey 157°F 69.4°C 1% 7-log 47.9 seconds 38 22 1% fat
Turkey 158°F 70.0°C 1% 7-log 38.8 seconds 38 23 1% fat
Turkey 159°F 70.6°C 1% 7-log 31.5 seconds 38 24 1% fat
Turkey 160°F 71.1°C 1% 7-log 25.6 seconds 38 25 1% fat
Turkey 161°F 71.7°C 1% 7-log 20.8 seconds 38 26 1% fat
Turkey 162°F 72.2°C 1% 7-log 16.9 seconds 38 27 1% fat
Turkey 163°F 72.8°C 1% 7-log 13.7 seconds 38 28 1% fat
Turkey 164°F 73.3°C 1% 7-log 11.1 seconds 38 29 1% fat
Turkey 165°F 73.9°C 1% 7-log Instantaneous (0 seconds) 38 30 1% fat
Turkey 136°F 57.8°C 2% 7-log 64.3 minutes 38 1 2% fat
Turkey 137°F 58.3°C 2% 7-log 52.2 minutes 38 2 2% fat
Turkey 138°F 58.9°C 2% 7-log 42.5 minutes 38 3 2% fat
Turkey 139°F 59.4°C 2% 7-log 34.6 minutes 38 4 2% fat
Turkey 140°F 60.0°C 2% 7-log 28.3 minutes 38 5 2% fat
Turkey 141°F 60.6°C 2% 7-log 23.2 minutes 38 6 2% fat
Turkey 142°F 61.1°C 2% 7-log 19 minutes 38 7 2% fat
Turkey 143°F 61.7°C 2% 7-log 15.6 minutes 38 8 2% fat
Turkey 144°F 62.2°C 2% 7-log 12.8 minutes 38 9 2% fat
Turkey 145°F 62.8°C 2% 7-log 10.6 minutes 38 10 2% fat
Turkey 146°F 63.3°C 2% 7-log 8.7 minutes 38 11 2% fat
Turkey 147°F 63.9°C 2% 7-log 7.1 minutes 38 12 2% fat
Turkey 148°F 64.4°C 2% 7-log 5.8 minutes 38 13 2% fat
Turkey 149°F 65.0°C 2% 7-log 4.7 minutes 38 14 2% fat
Turkey 150°F 65.6°C 2% 7-log 3.7 minutes 38 15 2% fat
Turkey 151°F 66.1°C 2% 7-log 2.9 minutes 38 16 2% fat
Turkey 152°F 66.7°C 2% 7-log 2.3 minutes 38 17 2% fat
Turkey 153°F 67.2°C 2% 7-log 1.8 minutes 38 18 2% fat
Turkey 154°F 67.8°C 2% 7-log 1.5 minutes 38 19 2% fat
Turkey 155°F 68.3°C 2% 7-log 1.2 minutes 38 20 2% fat
Turkey 156°F 68.9°C 2% 7-log 59.3 seconds 38 21 2% fat
Turkey 157°F 69.4°C 2% 7-log 48.1 seconds 38 22 2% fat
Turkey 158°F 70.0°C 2% 7-log 39 seconds 38 23 2% fat
Turkey 159°F 70.6°C 2% 7-log 31.7 seconds 38 24 2% fat
Turkey 160°F 71.1°C 2% 7-log 25.7 seconds 38 25 2% fat
Turkey 161°F 71.7°C 2% 7-log 20.9 seconds 38 26 2% fat
Turkey 162°F 72.2°C 2% 7-log 16.9 seconds 38 27 2% fat
Turkey 163°F 72.8°C 2% 7-log 13.7 seconds 38 28 2% fat
Turkey 164°F 73.3°C 2% 7-log 11.2 seconds 38 29 2% fat
Turkey 165°F 73.9°C 2% 7-log Instantaneous (0 seconds) 38 30 2% fat
Turkey 136°F 57.8°C 3% 7-log 64.6 minutes 38 1 3% fat
Turkey 137°F 58.3°C 3% 7-log 52.4 minutes 38 2 3% fat
Turkey 138°F 58.9°C 3% 7-log 42.7 minutes 38 3 3% fat
Turkey 139°F 59.4°C 3% 7-log 34.9 minutes 38 4 3% fat
Turkey 140°F 60.0°C 3% 7-log 28.5 minutes 38 5 3% fat
Turkey 141°F 60.6°C 3% 7-log 23.3 minutes 38 6 3% fat
Turkey 142°F 61.1°C 3% 7-log 19.1 minutes 38 7 3% fat
Turkey 143°F 61.7°C 3% 7-log 15.7 minutes 38 8 3% fat
Turkey 144°F 62.2°C 3% 7-log 12.9 minutes 38 9 3% fat
Turkey 145°F 62.8°C 3% 7-log 10.6 minutes 38 10 3% fat
Turkey 146°F 63.3°C 3% 7-log 8.7 minutes 38 11 3% fat
Turkey 147°F 63.9°C 3% 7-log 7.1 minutes 38 12 3% fat
Turkey 148°F 64.4°C 3% 7-log 5.8 minutes 38 13 3% fat
Turkey 149°F 65.0°C 3% 7-log 4.7 minutes 38 14 3% fat
Turkey 150°F 65.6°C 3% 7-log 3.7 minutes 38 15 3% fat
Turkey 151°F 66.1°C 3% 7-log 2.9 minutes 38 16 3% fat
Turkey 152°F 66.7°C 3% 7-log 2.3 minutes 38 17 3% fat
Turkey 153°F 67.2°C 3% 7-log 1.9 minutes 38 18 3% fat
Turkey 154°F 67.8°C 3% 7-log 1.5 minutes 38 19 3% fat
Turkey 155°F 68.3°C 3% 7-log 1.2 minutes 38 20 3% fat
Turkey 156°F 68.9°C 3% 7-log 59.5 seconds 38 21 3% fat
Turkey 157°F 69.4°C 3% 7-log 48.3 seconds 38 22 3% fat
Turkey 158°F 70.0°C 3% 7-log 39.2 seconds 38 23 3% fat
Turkey 159°F 70.6°C 3% 7-log 31.8 seconds 38 24 3% fat
Turkey 160°F 71.1°C 3% 7-log 25.8 seconds 38 25 3% fat
Turkey 161°F 71.7°C 3% 7-log 21 seconds 38 26 3% fat
Turkey 162°F 72.2°C 3% 7-log 17 seconds 38 27 3% fat
Turkey 163°F 72.8°C 3% 7-log 13.8 seconds 38 28 3% fat
Turkey 164°F 73.3°C 3% 7-log 11.2 seconds 38 29 3% fat
Turkey 165°F 73.9°C 3% 7-log Instantaneous (0 seconds) 38 30 3% fat
Turkey 136°F 57.8°C 4% 7-log 64.9 minutes 38 1 4% fat
Turkey 137°F 58.3°C 4% 7-log 52.8 minutes 38 2 4% fat
Turkey 138°F 58.9°C 4% 7-log 43 minutes 38 3 4% fat
Turkey 139°F 59.4°C 4% 7-log 35.1 minutes 38 4 4% fat
Turkey 140°F 60.0°C 4% 7-log 28.7 minutes 38 5 4% fat
Turkey 141°F 60.6°C 4% 7-log 23.5 minutes 38 6 4% fat
Turkey 142°F 61.1°C 4% 7-log 19.3 minutes 38 7 4% fat
Turkey 143°F 61.7°C 4% 7-log 15.9 minutes 38 8 4% fat
Turkey 144°F 62.2°C 4% 7-log 13 minutes 38 9 4% fat
Turkey 145°F 62.8°C 4% 7-log 10.7 minutes 38 10 4% fat
Turkey 146°F 63.3°C 4% 7-log 8.8 minutes 38 11 4% fat
Turkey 147°F 63.9°C 4% 7-log 7.2 minutes 38 12 4% fat
Turkey 148°F 64.4°C 4% 7-log 5.8 minutes 38 13 4% fat
Turkey 149°F 65.0°C 4% 7-log 4.7 minutes 38 14 4% fat
Turkey 150°F 65.6°C 4% 7-log 3.7 minutes 38 15 4% fat
Turkey 151°F 66.1°C 4% 7-log 2.9 minutes 38 16 4% fat
Turkey 152°F 66.7°C 4% 7-log 2.3 minutes 38 17 4% fat
Turkey 153°F 67.2°C 4% 7-log 1.9 minutes 38 18 4% fat
Turkey 154°F 67.8°C 4% 7-log 1.5 minutes 38 19 4% fat
Turkey 155°F 68.3°C 4% 7-log 1.2 minutes 38 20 4% fat
Turkey 156°F 68.9°C 4% 7-log 59.8 seconds 38 21 4% fat
Turkey 157°F 69.4°C 4% 7-log 48.5 seconds 38 22 4% fat
Turkey 158°F 70.0°C 4% 7-log 39.4 seconds 38 23 4% fat
Turkey 159°F 70.6°C 4% 7-log 32 seconds 38 24 4% fat
Turkey 160°F 71.1°C 4% 7-log 26 seconds 38 25 4% fat
Turkey 161°F 71.7°C 4% 7-log 21.1 seconds 38 26 4% fat
Turkey 162°F 72.2°C 4% 7-log 17.1 seconds 38 27 4% fat
Turkey 163°F 72.8°C 4% 7-log 13.9 seconds 38 28 4% fat
Turkey 164°F 73.3°C 4% 7-log 11.3 seconds 38 29 4% fat
Turkey 165°F 73.9°C 4% 7-log Instantaneous (0 seconds) 38 30 4% fat
Turkey 136°F 57.8°C 5% 7-log 65.3 minutes 38 1 5% fat
Turkey 137°F 58.3°C 5% 7-log 53.2 minutes 38 2 5% fat
Turkey 138°F 58.9°C 5% 7-log 43.4 minutes 38 3 5% fat
Turkey 139°F 59.4°C 5% 7-log 35.4 minutes 38 4 5% fat
Turkey 140°F 60.0°C 5% 7-log 29 minutes 38 5 5% fat
Turkey 141°F 60.6°C 5% 7-log 23.8 minutes 38 6 5% fat
Turkey 142°F 61.1°C 5% 7-log 19.5 minutes 38 7 5% fat
Turkey 143°F 61.7°C 5% 7-log 16.1 minutes 38 8 5% fat
Turkey 144°F 62.2°C 5% 7-log 13.2 minutes 38 9 5% fat
Turkey 145°F 62.8°C 5% 7-log 10.8 minutes 38 10 5% fat
Turkey 146°F 63.3°C 5% 7-log 8.9 minutes 38 11 5% fat
Turkey 147°F 63.9°C 5% 7-log 7.3 minutes 38 12 5% fat
Turkey 148°F 64.4°C 5% 7-log 5.9 minutes 38 13 5% fat
Turkey 149°F 65.0°C 5% 7-log 4.7 minutes 38 14 5% fat
Turkey 150°F 65.6°C 5% 7-log 3.7 minutes 38 15 5% fat
Turkey 151°F 66.1°C 5% 7-log 2.9 minutes 38 16 5% fat
Turkey 152°F 66.7°C 5% 7-log 2.3 minutes 38 17 5% fat
Turkey 153°F 67.2°C 5% 7-log 1.9 minutes 38 18 5% fat
Turkey 154°F 67.8°C 5% 7-log 1.5 minutes 38 19 5% fat
Turkey 155°F 68.3°C 5% 7-log 1.2 minutes 38 20 5% fat
Turkey 156°F 68.9°C 5% 7-log 1 minute 38 21 5% fat
Turkey 157°F 69.4°C 5% 7-log 48.8 seconds 38 22 5% fat
Turkey 158°F 70.0°C 5% 7-log 39.6 seconds 38 23 5% fat
Turkey 159°F 70.6°C 5% 7-log 32.1 seconds 38 24 5% fat
Turkey 160°F 71.1°C 5% 7-log 26.1 seconds 38 25 5% fat
Turkey 161°F 71.7°C 5% 7-log 21.2 seconds 38 26 5% fat
Turkey 162°F 72.2°C 5% 7-log 17.2 seconds 38 27 5% fat
Turkey 163°F 72.8°C 5% 7-log 13.9 seconds 38 28 5% fat
Turkey 164°F 73.3°C 5% 7-log 11.3 seconds 38 29 5% fat
Turkey 165°F 73.9°C 5% 7-log Instantaneous (0 seconds) 38 30 5% fat
Turkey 136°F 57.8°C 6% 7-log 65.8 minutes 38 1 6% fat
Turkey 137°F 58.3°C 6% 7-log 53.6 minutes 38 2 6% fat
Turkey 138°F 58.9°C 6% 7-log 43.8 minutes 38 3 6% fat
Turkey 139°F 59.4°C 6% 7-log 35.8 minutes 38 4 6% fat
Turkey 140°F 60.0°C 6% 7-log 29.3 minutes 38 5 6% fat
Turkey 141°F 60.6°C 6% 7-log 24.1 minutes 38 6 6% fat
Turkey 142°F 61.1°C 6% 7-log 19.8 minutes 38 7 6% fat
Turkey 143°F 61.7°C 6% 7-log 16.3 minutes 38 8 6% fat
Turkey 144°F 62.2°C 6% 7-log 13.4 minutes 38 9 6% fat
Turkey 145°F 62.8°C 6% 7-log 11 minutes 38 10 6% fat
Turkey 146°F 63.3°C 6% 7-log 9 minutes 38 11 6% fat
Turkey 147°F 63.9°C 6% 7-log 7.4 minutes 38 12 6% fat
Turkey 148°F 64.4°C 6% 7-log 6 minutes 38 13 6% fat
Turkey 149°F 65.0°C 6% 7-log 4.8 minutes 38 14 6% fat
Turkey 150°F 65.6°C 6% 7-log 3.8 minutes 38 15 6% fat
Turkey 151°F 66.1°C 6% 7-log 2.9 minutes 38 16 6% fat
Turkey 152°F 66.7°C 6% 7-log 2.3 minutes 38 17 6% fat
Turkey 153°F 67.2°C 6% 7-log 1.9 minutes 38 18 6% fat
Turkey 154°F 67.8°C 6% 7-log 1.5 minutes 38 19 6% fat
Turkey 155°F 68.3°C 6% 7-log 1.2 minutes 38 20 6% fat
Turkey 156°F 68.9°C 6% 7-log 1 minute 38 21 6% fat
Turkey 157°F 69.4°C 6% 7-log 49 seconds 38 22 6% fat
Turkey 158°F 70.0°C 6% 7-log 39.8 seconds 38 23 6% fat
Turkey 159°F 70.6°C 6% 7-log 32.3 seconds 38 24 6% fat
Turkey 160°F 71.1°C 6% 7-log 26.2 seconds 38 25 6% fat
Turkey 161°F 71.7°C 6% 7-log 21.3 seconds 38 26 6% fat
Turkey 162°F 72.2°C 6% 7-log 17.3 seconds 38 27 6% fat
Turkey 163°F 72.8°C 6% 7-log 14 seconds 38 28 6% fat
Turkey 164°F 73.3°C 6% 7-log 11.4 seconds 38 29 6% fat
Turkey 165°F 73.9°C 6% 7-log Instantaneous (0 seconds) 38 30 6% fat
Turkey 136°F 57.8°C 7% 7-log 66.3 minutes 38 1 7% fat
Turkey 137°F 58.3°C 7% 7-log 54.1 minutes 38 2 7% fat
Turkey 138°F 58.9°C 7% 7-log 44.2 minutes 38 3 7% fat
Turkey 139°F 59.4°C 7% 7-log 36.2 minutes 38 4 7% fat
Turkey 140°F 60.0°C 7% 7-log 29.7 minutes 38 5 7% fat
Turkey 141°F 60.6°C 7% 7-log 24.4 minutes 38 6 7% fat
Turkey 142°F 61.1°C 7% 7-log 20.1 minutes 38 7 7% fat
Turkey 143°F 61.7°C 7% 7-log 16.6 minutes 38 8 7% fat
Turkey 144°F 62.2°C 7% 7-log 13.7 minutes 38 9 7% fat
Turkey 145°F 62.8°C 7% 7-log 11.3 minutes 38 10 7% fat
Turkey 146°F 63.3°C 7% 7-log 9.2 minutes 38 11 7% fat
Turkey 147°F 63.9°C 7% 7-log 7.5 minutes 38 12 7% fat
Turkey 148°F 64.4°C 7% 7-log 6.1 minutes 38 13 7% fat
Turkey 149°F 65.0°C 7% 7-log 4.9 minutes 38 14 7% fat
Turkey 150°F 65.6°C 7% 7-log 3.9 minutes 38 15 7% fat
Turkey 151°F 66.1°C 7% 7-log 3 minutes 38 16 7% fat
Turkey 152°F 66.7°C 7% 7-log 2.3 minutes 38 17 7% fat
Turkey 153°F 67.2°C 7% 7-log 1.9 minutes 38 18 7% fat
Turkey 154°F 67.8°C 7% 7-log 1.5 minutes 38 19 7% fat
Turkey 155°F 68.3°C 7% 7-log 1.2 minutes 38 20 7% fat
Turkey 156°F 68.9°C 7% 7-log 1 minute 38 21 7% fat
Turkey 157°F 69.4°C 7% 7-log 49.2 seconds 38 22 7% fat
Turkey 158°F 70.0°C 7% 7-log 40 seconds 38 23 7% fat
Turkey 159°F 70.6°C 7% 7-log 32.4 seconds 38 24 7% fat
Turkey 160°F 71.1°C 7% 7-log 26.3 seconds 38 25 7% fat
Turkey 161°F 71.7°C 7% 7-log 21.4 seconds 38 26 7% fat
Turkey 162°F 72.2°C 7% 7-log 17.3 seconds 38 27 7% fat
Turkey 163°F 72.8°C 7% 7-log 14.1 seconds 38 28 7% fat
Turkey 164°F 73.3°C 7% 7-log 11.4 seconds 38 29 7% fat
Turkey 165°F 73.9°C 7% 7-log Instantaneous (0 seconds) 38 30 7% fat
Turkey 136°F 57.8°C 8% 7-log 66.9 minutes 38 1 8% fat
Turkey 137°F 58.3°C 8% 7-log 54.7 minutes 38 2 8% fat
Turkey 138°F 58.9°C 8% 7-log 44.8 minutes 38 3 8% fat
Turkey 139°F 59.4°C 8% 7-log 36.7 minutes 38 4 8% fat
Turkey 140°F 60.0°C 8% 7-log 30.2 minutes 38 5 8% fat
Turkey 141°F 60.6°C 8% 7-log 24.9 minutes 38 6 8% fat
Turkey 142°F 61.1°C 8% 7-log 20.5 minutes 38 7 8% fat
Turkey 143°F 61.7°C 8% 7-log 17 minutes 38 8 8% fat
Turkey 144°F 62.2°C 8% 7-log 14 minutes 38 9 8% fat
Turkey 145°F 62.8°C 8% 7-log 11.5 minutes 38 10 8% fat
Turkey 146°F 63.3°C 8% 7-log 9.5 minutes 38 11 8% fat
Turkey 147°F 63.9°C 8% 7-log 7.7 minutes 38 12 8% fat
Turkey 148°F 64.4°C 8% 7-log 6.3 minutes 38 13 8% fat
Turkey 149°F 65.0°C 8% 7-log 5 minutes 38 14 8% fat
Turkey 150°F 65.6°C 8% 7-log 4 minutes 38 15 8% fat
Turkey 151°F 66.1°C 8% 7-log 3.1 minutes 38 16 8% fat
Turkey 152°F 66.7°C 8% 7-log 2.3 minutes 38 17 8% fat
Turkey 153°F 67.2°C 8% 7-log 1.9 minutes 38 18 8% fat
Turkey 154°F 67.8°C 8% 7-log 1.5 minutes 38 19 8% fat
Turkey 155°F 68.3°C 8% 7-log 1.3 minutes 38 20 8% fat
Turkey 156°F 68.9°C 8% 7-log 1 minute 38 21 8% fat
Turkey 157°F 69.4°C 8% 7-log 49.5 seconds 38 22 8% fat
Turkey 158°F 70.0°C 8% 7-log 40.1 seconds 38 23 8% fat
Turkey 159°F 70.6°C 8% 7-log 32.6 seconds 38 24 8% fat
Turkey 160°F 71.1°C 8% 7-log 26.4 seconds 38 25 8% fat
Turkey 161°F 71.7°C 8% 7-log 21.5 seconds 38 26 8% fat
Turkey 162°F 72.2°C 8% 7-log 17.4 seconds 38 27 8% fat
Turkey 163°F 72.8°C 8% 7-log 14.1 seconds 38 28 8% fat
Turkey 164°F 73.3°C 8% 7-log 11.5 seconds 38 29 8% fat
Turkey 165°F 73.9°C 8% 7-log Instantaneous (0 seconds) 38 30 8% fat
Turkey 136°F 57.8°C 9% 7-log 67.6 minutes 38 1 9% fat
Turkey 137°F 58.3°C 9% 7-log 55.3 minutes 38 2 9% fat
Turkey 138°F 58.9°C 9% 7-log 45.4 minutes 38 3 9% fat
Turkey 139°F 59.4°C 9% 7-log 37.3 minutes 38 4 9% fat
Turkey 140°F 60.0°C 9% 7-log 30.8 minutes 38 5 9% fat
Turkey 141°F 60.6°C 9% 7-log 25.5 minutes 38 6 9% fat
Turkey 142°F 61.1°C 9% 7-log 21.1 minutes 38 7 9% fat
Turkey 143°F 61.7°C 9% 7-log 17.4 minutes 38 8 9% fat
Turkey 144°F 62.2°C 9% 7-log 14.4 minutes 38 9 9% fat
Turkey 145°F 62.8°C 9% 7-log 11.9 minutes 38 10 9% fat
Turkey 146°F 63.3°C 9% 7-log 9.8 minutes 38 11 9% fat
Turkey 147°F 63.9°C 9% 7-log 8 minutes 38 12 9% fat
Turkey 148°F 64.4°C 9% 7-log 6.5 minutes 38 13 9% fat
Turkey 149°F 65.0°C 9% 7-log 5.2 minutes 38 14 9% fat
Turkey 150°F 65.6°C 9% 7-log 4.1 minutes 38 15 9% fat
Turkey 151°F 66.1°C 9% 7-log 3.2 minutes 38 16 9% fat
Turkey 152°F 66.7°C 9% 7-log 2.4 minutes 38 17 9% fat
Turkey 153°F 67.2°C 9% 7-log 1.9 minutes 38 18 9% fat
Turkey 154°F 67.8°C 9% 7-log 1.5 minutes 38 19 9% fat
Turkey 155°F 68.3°C 9% 7-log 1.3 minutes 38 20 9% fat
Turkey 156°F 68.9°C 9% 7-log 1 minute 38 21 9% fat
Turkey 157°F 69.4°C 9% 7-log 49.7 seconds 38 22 9% fat
Turkey 158°F 70.0°C 9% 7-log 40.3 seconds 38 23 9% fat
Turkey 159°F 70.6°C 9% 7-log 32.7 seconds 38 24 9% fat
Turkey 160°F 71.1°C 9% 7-log 26.6 seconds 38 25 9% fat
Turkey 161°F 71.7°C 9% 7-log 21.6 seconds 38 26 9% fat
Turkey 162°F 72.2°C 9% 7-log 17.5 seconds 38 27 9% fat
Turkey 163°F 72.8°C 9% 7-log 14.2 seconds 38 28 9% fat
Turkey 164°F 73.3°C 9% 7-log 11.5 seconds 38 29 9% fat
Turkey 165°F 73.9°C 9% 7-log Instantaneous (0 seconds) 38 30 9% fat
Turkey 136°F 57.8°C 10% 7-log 68.4 minutes 38 1 10% fat
Turkey 137°F 58.3°C 10% 7-log 56.2 minutes 38 2 10% fat
Turkey 138°F 58.9°C 10% 7-log 46.2 minutes 38 3 10% fat
Turkey 139°F 59.4°C 10% 7-log 38.1 minutes 38 4 10% fat
Turkey 140°F 60.0°C 10% 7-log 31.5 minutes 38 5 10% fat
Turkey 141°F 60.6°C 10% 7-log 26.2 minutes 38 6 10% fat
Turkey 142°F 61.1°C 10% 7-log 21.7 minutes 38 7 10% fat
Turkey 143°F 61.7°C 10% 7-log 18 minutes 38 8 10% fat
Turkey 144°F 62.2°C 10% 7-log 15 minutes 38 9 10% fat
Turkey 145°F 62.8°C 10% 7-log 12.4 minutes 38 10 10% fat
Turkey 146°F 63.3°C 10% 7-log 10.2 minutes 38 11 10% fat
Turkey 147°F 63.9°C 10% 7-log 8.4 minutes 38 12 10% fat
Turkey 148°F 64.4°C 10% 7-log 6.8 minutes 38 13 10% fat
Turkey 149°F 65.0°C 10% 7-log 5.4 minutes 38 14 10% fat
Turkey 150°F 65.6°C 10% 7-log 4.3 minutes 38 15 10% fat
Turkey 151°F 66.1°C 10% 7-log 3.3 minutes 38 16 10% fat
Turkey 152°F 66.7°C 10% 7-log 2.5 minutes 38 17 10% fat
Turkey 153°F 67.2°C 10% 7-log 1.9 minutes 38 18 10% fat
Turkey 154°F 67.8°C 10% 7-log 1.6 minutes 38 19 10% fat
Turkey 155°F 68.3°C 10% 7-log 1.3 minutes 38 20 10% fat
Turkey 156°F 68.9°C 10% 7-log 1 minute 38 21 10% fat
Turkey 157°F 69.4°C 10% 7-log 49.9 seconds 38 22 10% fat
Turkey 158°F 70.0°C 10% 7-log 40.5 seconds 38 23 10% fat
Turkey 159°F 70.6°C 10% 7-log 32.9 seconds 38 24 10% fat
Turkey 160°F 71.1°C 10% 7-log 26.7 seconds 38 25 10% fat
Turkey 161°F 71.7°C 10% 7-log 21.7 seconds 38 26 10% fat
Turkey 162°F 72.2°C 10% 7-log 17.6 seconds 38 27 10% fat
Turkey 163°F 72.8°C 10% 7-log 14.3 seconds 38 28 10% fat
Turkey 164°F 73.3°C 10% 7-log 11.6 seconds 38 29 10% fat
Turkey 165°F 73.9°C 10% 7-log Instantaneous (0 seconds) 38 30 10% fat
Turkey 136°F 57.8°C 11% 7-log 69.5 minutes 38 1 11% fat
Turkey 137°F 58.3°C 11% 7-log 57.2 minutes 38 2 11% fat
Turkey 138°F 58.9°C 11% 7-log 47.2 minutes 38 3 11% fat
Turkey 139°F 59.4°C 11% 7-log 39.1 minutes 38 4 11% fat
Turkey 140°F 60.0°C 11% 7-log 32.5 minutes 38 5 11% fat
Turkey 141°F 60.6°C 11% 7-log 27.1 minutes 38 6 11% fat
Turkey 142°F 61.1°C 11% 7-log 22.6 minutes 38 7 11% fat
Turkey 143°F 61.7°C 11% 7-log 18.8 minutes 38 8 11% fat
Turkey 144°F 62.2°C 11% 7-log 15.7 minutes 38 9 11% fat
Turkey 145°F 62.8°C 11% 7-log 13 minutes 38 10 11% fat
Turkey 146°F 63.3°C 11% 7-log 10.8 minutes 38 11 11% fat
Turkey 147°F 63.9°C 11% 7-log 8.8 minutes 38 12 11% fat
Turkey 148°F 64.4°C 11% 7-log 7.2 minutes 38 13 11% fat
Turkey 149°F 65.0°C 11% 7-log 5.8 minutes 38 14 11% fat
Turkey 150°F 65.6°C 11% 7-log 4.5 minutes 38 15 11% fat
Turkey 151°F 66.1°C 11% 7-log 3.5 minutes 38 16 11% fat
Turkey 152°F 66.7°C 11% 7-log 2.7 minutes 38 17 11% fat
Turkey 153°F 67.2°C 11% 7-log 1.9 minutes 38 18 11% fat
Turkey 154°F 67.8°C 11% 7-log 1.6 minutes 38 19 11% fat
Turkey 155°F 68.3°C 11% 7-log 1.3 minutes 38 20 11% fat
Turkey 156°F 68.9°C 11% 7-log 1 minute 38 21 11% fat
Turkey 157°F 69.4°C 11% 7-log 50.2 seconds 38 22 11% fat
Turkey 158°F 70.0°C 11% 7-log 40.7 seconds 38 23 11% fat
Turkey 159°F 70.6°C 11% 7-log 33 seconds 38 24 11% fat
Turkey 160°F 71.1°C 11% 7-log 26.8 seconds 38 25 11% fat
Turkey 161°F 71.7°C 11% 7-log 21.8 seconds 38 26 11% fat
Turkey 162°F 72.2°C 11% 7-log 17.7 seconds 38 27 11% fat
Turkey 163°F 72.8°C 11% 7-log 14.3 seconds 38 28 11% fat
Turkey 164°F 73.3°C 11% 7-log 11.6 seconds 38 29 11% fat
Turkey 165°F 73.9°C 11% 7-log Instantaneous (0 seconds) 38 30 11% fat
Turkey 136°F 57.8°C 12% 7-log 70.8 minutes 38 1 12% fat
Turkey 137°F 58.3°C 12% 7-log 58.5 minutes 38 2 12% fat
Turkey 138°F 58.9°C 12% 7-log 48.5 minutes 38 3 12% fat
Turkey 139°F 59.4°C 12% 7-log 40.4 minutes 38 4 12% fat
Turkey 140°F 60.0°C 12% 7-log 33.7 minutes 38 5 12% fat
Turkey 141°F 60.6°C 12% 7-log 28.2 minutes 38 6 12% fat
Turkey 142°F 61.1°C 12% 7-log 23.7 minutes 38 7 12% fat
Turkey 143°F 61.7°C 12% 7-log 19.8 minutes 38 8 12% fat
Turkey 144°F 62.2°C 12% 7-log 16.6 minutes 38 9 12% fat
Turkey 145°F 62.8°C 12% 7-log 13.8 minutes 38 10 12% fat
Turkey 146°F 63.3°C 12% 7-log 11.5 minutes 38 11 12% fat
Turkey 147°F 63.9°C 12% 7-log 9.4 minutes 38 12 12% fat
Turkey 148°F 64.4°C 12% 7-log 7.7 minutes 38 13 12% fat
Turkey 149°F 65.0°C 12% 7-log 6.2 minutes 38 14 12% fat
Turkey 150°F 65.6°C 12% 7-log 4.9 minutes 38 15 12% fat
Turkey 151°F 66.1°C 12% 7-log 3.8 minutes 38 16 12% fat
Turkey 152°F 66.7°C 12% 7-log 2.8 minutes 38 17 12% fat
Turkey 153°F 67.2°C 12% 7-log 2.1 minutes 38 18 12% fat
Turkey 154°F 67.8°C 12% 7-log 1.6 minutes 38 19 12% fat
Turkey 155°F 68.3°C 12% 7-log 1.3 minutes 38 20 12% fat
Turkey 156°F 68.9°C 12% 7-log 1 minute 38 21 12% fat
Turkey 157°F 69.4°C 12% 7-log 50.4 seconds 38 22 12% fat
Turkey 158°F 70.0°C 12% 7-log 40.9 seconds 38 23 12% fat
Turkey 159°F 70.6°C 12% 7-log 33.2 seconds 38 24 12% fat
Turkey 160°F 71.1°C 12% 7-log 26.9 seconds 38 25 12% fat
Turkey 161°F 71.7°C 12% 7-log 21.9 seconds 38 26 12% fat
Turkey 162°F 72.2°C 12% 7-log 17.7 seconds 38 27 12% fat
Turkey 163°F 72.8°C 12% 7-log 14.4 seconds 38 28 12% fat
Turkey 164°F 73.3°C 12% 7-log 11.7 seconds 38 29 12% fat
Turkey 165°F 73.9°C 12% 7-log Instantaneous (0 seconds) 38 30 12% fat

Rows with a blue background are endpoint temperatures ≥145°F, which the source marks as eligible for humidity options 1 and 2.

Calculate another combination

Source

Data on this page are derived from the USDA Food Safety and Inspection Service (FSIS) Cooking Guideline for Meat and Poultry Products (Revised Appendix A), December 2021.

View official FSIS guideline

Important

This website is an independent informational tool and is not affiliated with, endorsed by, or operated by USDA FSIS.

The calculations and data presented on this website are based on the USDA FSIS Cooking Guideline for Meat and Poultry Products (Revised Appendix A), December 2021.

FSIS guidance does not have the force and effect of law. Users are responsible for determining the scientific and regulatory support applicable to their own processes.